Varietal Info
A blend of Chenin Blanc, Colombard & Viognier
A blend of Chenin Blanc, Colombard & Viognier
A light sparkling wine made in the traditional champenoise method, Monsoon Valley Brut Blanc de Blancs is delicate and fruity with green apple notes with hints of brioche and walnut, elegant with a light, mineral finish and a fine long mousse.
Fresh Seafood, Spicy salads and as an aperitif.
13%
6°-8°
Up to 5 years
For our flagship range we select only the best and most concentrated grapes in flavor, color and sugar. The wines are rich, voluptuous, elegant and unique. Our Cuvee White is a blend of the best grapes from Chenin Blanc Viognier and Colombard whilst our Cuvee Red is made of our richest and most concentrated Shiraz with a splash of Sangiovese. The Chenin Blanc Late Harvest is picked last until the grapes have achieved the raisiny state which gives the wine its juicy and lingering taste.
Mundus Vini International Wine Award, Germany
International Wine and Spirit Competition, UK.
Hong Kong International Wine and Spirit Competition.